Citric acid is a common ingredient found in numerous food and beverage products, prized for its sour taste and versatile applications. While its name might suggest a direct association with lemons, the story behind citric acid is more complex and fascinating. In this blog, we will explore the origin and development of citric acid, shedding light on its sources, production methods, and diverse uses.
“Food additives” has always been a hot topic, what are food additives? What food additives are present in the foods we often buy? Are they really harmful? Today we will get to know them.
In the world of food production, various additives play a crucial role in enhancing flavor, extending shelf life, and maintaining product quality. Acidulants are one such group of additives widely used in the food industry. These compounds impart a sour or tangy taste to foods, acting as flavor enhancers and preservatives. In this blog, we will delve into the world of acidulants, explore the most commonly used acidulant, discuss popular acids used in food processing, and empower you to become your own nutrition expert by deciphering food ingredient lists. In addition, we will introduce the top food ingredient companies in Thailand, hoping to help some partners with purchasing needs
In the realm of food additives and pharmaceuticals, trisodium citrate dihydrate plays a significant role. Whether you’ve encountered it in your favorite beverage or as an ingredient listed on a medication label, this compound is known for its versatility and wide range of applications. In this blog post, we will explore what trisodium citrate dihydrate is, its uses, and its safety considerations.
In this article, we will provide an overview of the global citric acid supplier market, highlighting key players and their strengths, as analyzed by industry experts.
The article provides a detailed summary of how to source citric acid from Thailand. It offers insights into the production process, highlighting Thailand’s reputation as a reliable supplier of high-quality citric acid. The article also covers essential considerations for importing citric acid, including finding trustworthy suppliers and optimizing the supply chain. Whether you’re in the food industry or other sectors requiring citric acid, this article serves as a valuable resource to help you navigate the sourcing process effectively.
Explore the benefits of Thai citric acid, including quality assurance, competitive pricing, and a robust supply chain. Enhance your understanding of the advantages associated with choosing Thailand as a reliable source for citric acid.
Delve into the world of citric acid production, focusing on China’s leading role as a supplier. Explore the history, current status, market analysis, and downstream industries of citric acid. Discover the major players, consumption trends, and future growth projections in this vital sector.
Citric acid is one of the most common food additives in our food supply today, but it remains a mysterious ingredient for many of us. In some countries, citric acid has been used as an additive in food, cosmetics, and many other products for more than 100 years, mainly as a preservative and flavor enhancer. Considering how much you may encounter, you may be wondering if it’s an ingredient to avoid or if it can actually provide some health benefits.
This article is an introduction to the properties and uses of sodium citrate trihydrate. Sodium citrate trihydrate is a white crystalline powder that is soluble in water and is commonly used in industries such as food and beverage, pharmaceuticals and personal care products. The article details the physicochemical properties of sodium citrate trihydrate and its different applications in the food and beverage, pharmaceutical and personal care industries, such as pH regulation, stability, emulsifiers, chelating agents, etc.
XITRICAL is a leading manufacturer of Citrates Made In Thailand